A pioneer with a talent and eye for all thing’s luxury, from being a banker to opening up iconic restaurants and clubs in New Delhi and Mumbai.

From a Mediterranean restaurant in The Ashok Hotel to the renowned London based club in New Delhi called Toy Room and next up is the much awaited Cosy Box.Akshay confirms, “Toy Room is opening soon in Grand Hyatt Hotel, Mumbai this November 2021.”

Akshay Anand’s hard work, passion and envision for the hospitality business is what has made him one of the best restaurateurs of his times! Being conceptual by nature, his concepts speak volume and that adds to each of his restaurants.

From a provocative concept at Toy Room to a Mediterranean experience at Ophelia, Akshay Anand’s notions are what make his experiences unique.

From his restaurants winning awards year after year to him being awarded as The Young Restaurateur of the Year award, he has worked hard to achieve these and takes utmost pride in them. His ideologies, passion for food, an eye for detail, inspiration from the unusual and a heart for entertaining makes the customers wanting to come back for more.

The zest of pushing forward, creating more of these experiences and something worthwhile is what makes Akshay Anand the entrepreneur he is today.